Why not join us for Valentines Day?
We would like to invite you to celebrate Valentines Day in style at the Royal Oak, York. Our sumptuous four course meal comes with a free glass of Prosecco.
You could have a proper pint of one of our well kept real ales as well as romantically sipping a free Valentines glass of prosecco with your guest.
Valentine Menu £23.95
Bread and olives with homemade soup with sliced ciabatta to share on arrival with a glass of prosecco.
Deep fried calamari served with lemon mayo and paprika.
Smoked cod and pancetta fishcakes on a bed of rocket salad drizzled with lemon juice.
Mozzarella stuffed and grilled in a portabella mushroom drizzled with pesto and on a bed of salad (v).
Spiced chicken wings served with garlic mayo and salad.
Homemade chicken liver pate served with sliced ciabatta and salad.
Goats cheese lightly grilled and served on toasted ciabatta and drizzled with balsamic glaze (v).
Slow roasted venison shank served on a bed of creamy mashed potato with a red wine gravy and seasonal vegetables.
Scottish salmon fillet on a bed of roasted charlotte potatoes, seasonal vegetables with a sauce of cherry tomatoes, leeks and olives, drizzled with pesto.
8oz sirloin steak cooked to your liking and served with handcut chips, tomato, mushroom and salad.
Creamy mushroom and spinach ravioli (v).
A fillet of seabass on a bed of seasonal vegetables, tomatoes and leeks and roasted charlotte potatoes with olive tapenade.
Vegetarian risotto with a tomato sauce, peppers, courgettes and peas (v).
Slow cooked duck confit served with orange sauce with charlotte potatoes and seasonal vegetables.
Selection of three scoops of luxury ice cream.
Rich sticky toffee pudding served with custard.
A light homemade lemon cheesecake drizzled with berry coulis.
Indulgent chocolate fudge cake with ice cream.
Red velvet cake with cream.
Finish with a tea or coffee served with Mint chocolate.